Madre Pietra Padre Grano

Madre Pietra Padre Grano

Madre Pietra Padre Grano, the new line of stone-ground semolina and flours of Selezione Casillo, derives from the conscious choice to create a high-quality flours that preserve flavor, scents and organoleptic qualities enclosed in every grain of wheat.

The excellent quality of the Madre Pietra Padre Grano line derives from three factors:
1. the use of grain carefully selected with experience and passion
2. the processing of the whole grain: endosperm, bran and germ in which all the nutrients of wheat are enclosed
3. the slow grinding with stone that keeps intact the properties of proteins, minerals and fiber.    

Selezione Casillo S.r.l.

Via Sant'Elia z.i.
70033 Corato (BA) Italy

P. IVA 06723350721

Num. verde 800 198 416

Resta Connesso

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